Anne got her start in hand blending tea when a local shop stopped making her favorite chocolate tea blend. She had switched from coffee to tea, due to the spike in caffeine from the coffee, unlike the gradual release from the tea. So she searched and searched for a replacement she was never happy. Anne made her first attempts back in 1999, though she was never was happy with those attempts. After taking several years off, in 2002 she decided to give it another try. This time she used all the resources she could, to get as much knowledge as she could. After a couple years of blending and producing teas that she was “quite pleased with” she decided to take her business to the Internet. When asked what her favorite blend is she responds, “The product that started it all for me is my Chocolate Rose Romance, so it will always have a special place in my heart, however, I’m quite fond of all my teas!” With such an amazing assortment, anyone would be fond of her teas!
One of the most difficult things in dealing with any food products is finding the right balance in ingredients. Things are no different for Anne, “There are so many different teas out there that it can be a bit overwhelming. Determining which would be the best tea to use for a new tea blend becomes a taste testing frenzy in itself. After that, it’s finding the right balance of ingredients to capture the best flavor.”
As with most hand crafted businesses marketing is also difficult in the Foodie world too, “I really need to work on enhancing my marketing and advertising approach. I’m creative when it comes to tea… but not so much when it comes to advertising my product.” I personally think she did a great job talking about her product live on the air. So we may have found her a way around that! Anne is very passionate about tea, and you can tell in everything that she says, and how she describes her teas. Off the air we compared tea tasting to cheese tasting. If you get a national brand commercial tea, and brew that, it’s the same as going and getting some Kraft cheese off the shelf. You might like it, heck you might love it, but it’s not the same as going a cheese shop and getting a great block of imported Gruyere. Drinking hand blended tea is far superior to getting a boxed tea. With the added preservation power of the tin, or the specially designed bags that she sells for the refill, you are getting top notch tea with every purchase.
If you interested in finding out more about Anne or LiberTeas you can follow her on Plurk or Twitter as LiberTEAS. You can visit her shops on Artfire, 1000Markets, MadeItMyself or her Tea blog. Interested in seeing Anne’s other art? Stop by her Etsy shop and her Art Blog. If you visit The Tea Review Blog, you can occasionally find one of her reviews as she is one of the contributing reviewers there.
Thank you for joining us for Chocolate Covered Bacon-The best in independent food finds! You can catch us live Thursdays at 6PM EST on Blockhead Radio. Listen live and join us in chat, where you can ask questions of the Foodies we have on for each show. Next week we have Emmy’s Organics joining us, with some great organic and gluten free sweets to satisfy your cravings!
--James ~ ClosetCreature, you host for Chocolate Covered Bacon
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